VERO ITALIAN TRADITIONAL is arrived on Alibaba.com, the largest B2B exchange platform in the world which offers the chance to millions of companies worldwide to promote and sell their products in other countries.
Alibaba.com is a unique opportunity, particularly for Italian manufacturer and distributors companies to be part of the section dedicated to offering unique products with the aim of bringing Made in Italy brand to the world.
Alibaba.com is, in fact, the digital export portal that allows international buyers to search for producers of goods worldwide, in all product categories. Today it counts 180 million registered users including 26 million active buyers from 190 countries.
In recent years, Alibaba.com, originally more focused on the Chinese market, has seen a strong expansion of its business outside the Far East, with growth rates of up to 380% in markets such as USA, Canada, Germany, UK, Mexico, Russia, India. Furthermore, the operators active on the platform cover a wide range of product sectors, in order to offer opportunities from the traditional sectors of e-commerce such as, for example, Food & Beverage, that is the sector in which VERO ITALIAN TRADITIONAL FOOD is involved.
Thanks to this opportunity VERO ITALIAN TRADITIONAL FOOD entered the Alibaba world promoting and selling its PASTA and PRESERVED IN OIL VEGETABLES.
Our Export Coordinator, Marika Spirito, is going to present our first LIVE STREAMING online EVENT which will take place next week, on 7th June around 11.00, in order to present our company mission and vision, our products and the pasta experiment which can show the visible difference between a normal commercial and cheap pasta and our 100 % genuine pasta
But let’s explain the reason why VERO ITALIAN TRADITIONAL FOOD decided to start this path selling only PASTA and PRESERVED IN OIL VEGETABLES choosing them among a wide range of products.
The first reason is the high quality of our pasta, in fact we sell different kind of Artisan and genuine Italian Pasta, all of them are 100% without chemicals addition and they are produced with one of the best Italian wheats, Appulo Lucano, that is a particular wheat produced only in Basilicata region. Our pasta in fact is produced by a pasta factory which is based in Acerenza in the amazing region, Basilicata, in the South of Italy. The Pasta factory, the Antico Pastificio Lucano produces our pasta, with the typical flavors of the Lucanian land. Our pasta was born from the passion and consolidated experience, with the aim of making pasta with Lucanian flavors known and promoted. Our company guarantees the origin and quality of the main raw material, such as semolina, preserving all its nutritional properties in the processing. Our pasta is the result of a very long history, and it is produced following ancient recipes, with the attention necessary to guarantee genuineness and compliance with food standards.
The main characteristic of pasta VERO is the production process that is particular because it is with slow drying at low temperature (40 °C) and with bronze dies. Our pasta needs 55 hours to be produced and it is hand packed.
The sizes and format we have on Alibaba are short and long. Concerning the short pasta we have Calamarata liscia, paccheri, fusilli, penne, cavatelli, rigatoni, trofie. The long pasta we have is characterized by linguine, spaghettoni and bucatini. All of them are specific shapes which can be cooked with sauces, vegetables, meat or fish.
Concerning our preserved in oil vegetables, instead, we will take the opportunity of the livestreaming to launch our new labels and packaging design, that we decided to change in order to make them more appealing and suitable for foreign markets.
The main characteristics of our preserved in oil vegetables are that they are healthy and gluten-free. In order to produce them we only use seasonal ingredients carefully selected by the trusted farmers.
They are wonderful with bruschetta, on pasta and cheeses and they can go well with fish or meat as well. The preserved in oil vegetables are aubergines, artichokes in Roman style, chicory, broccoli, dry tomatoes. Moreover, we have two high quality jams: The Extra figs Jam and the red onion jam. The extra figs jam has a marked consistency, with pieces of whole fruit inside the jar. Furthermore, the particular cooking process, which takes place under vacuum and at low temperatures, avoids the destruction of proteins and vitamins present in the fruit, keeping the organoleptic properties and the taste of freshly picked fruit unaltered. Excellent for breakfast, to combine with cheeses and to make delicious pies. The ingredients are only figs, brown sugar, lemon juice.
The jam or compote of red onions lends itself very well to being spread on a good piece of hot bread, or as a sauce for a roast, but the harmony of tastes when melted in the mouth with aged cheese is unmatched. The ingredients in this care are red onion, sugar, salt, acidifier: E 270 lactic acid.
Concerning the aubergines in slice fillets, the artichokes in roman style, the chicory, broccoli and dry tomatoes, they can be used as appetizes or as first or side dishes.
Stay tuned to participate in the live streaming at the following link: https://bit.ly/3wT11iI
